Energetic and precise, with a brilliant green gold colour. A wide aromatic range of pear, apricot and toasted hazelnut, rich and dense in the mouth, lifted by minerality, an elegant, balanced wine. It is aged 14 to 16 months on lees in French oak barrels, a Grand Cru regime that builds texture and that toasted hazelnut note while the lees ageing keeps the wine fresh and precise rather than heavy.
VINTAGE | 2023
VOLUME | 750ml
WAS $390.00
NOW $350.99
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